Food list
Edamame, frozen, prepared
Edamame, frozen, unprepared
Egg omelet or scrambled egg, no added fat
Egg, duck, whole, fresh, raw
Egg, goose, whole, fresh, raw
Egg, quail, whole, fresh, raw
Egg, turkey, whole, fresh, raw
Egg, white, cooked, fat added
Egg, white, cooked, no added fat
Egg, white, cooked, NS as to fat
Egg, white, raw, frozen, pasteurized
Egg, whole, baked, no added fat
Egg, whole, boiled or poached
Egg, whole, cooked, fried
Egg, whole, cooked, hard-boiled
Egg, whole, cooked, NS as to cooking method
Egg, whole, cooked, omelet
Egg, whole, cooked, poached
Egg, whole, cooked, scrambled
Egg, whole, fried no added fat
Egg, whole, raw, frozen, pasteurized
Egg, yolk only, cooked, fat added
Egg, yolk only, cooked, no added fat
Egg, yolk only, cooked, NS as to fat
Eggplant, cooked, as ingredient
Eggplant, cooked, boiled, drained, without salt
Eggplant, cooked, no added fat
Eggs, Grade A, Large, egg white
Eggs, Grade A, Large, egg whole
Eggs, Grade A, Large, egg yolk
Elk, free range, ground, raw (Shoshone Bannock)
Elk, free range, roast, eye of round, cooked (Shoshone Bannock)
Emu, fan fillet, cooked, broiled
Emu, full rump, cooked, broiled
Emu, ground, cooked, pan-broiled
Emu, inside drums, cooked, broiled
Emu, top loin, cooked, broiled
Escarole, cooked, boiled, drained, no salt added
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z