Grape Tomatoes (raw) - Nutrition Facts - calories, vitamins, minerals

100g

Chart icon Calories by source

General icon General

Element Amount Daily value Per 2000 kcal
energy-1 Energy
31 kcal - -
protein-1 Protein
0.83 g 1.7% DV 107% (53.55 g)
fat-2 Fat
0.63 g 0.8% DV -
carbs-1 Carbohydrate
5.51 g 2% DV -
fiber-1 Fiber
2.1 g 7.5% DV 484% (135 g)
salt-1 Sodium, Na
6 mg 0.3% DV -
water-3 Water
92.5 g - -
ash-1 Ash
0.56 g - -

Vitamins icon Vitamins ❯

Element Amount Daily value Per 2000 kcal
Choline
9.8 mg 1.8% DV 115% (632 mg)
Vitamin B1 (Thiamin)
0.08 mg 6.3% DV 403% (4.84 mg)
Vitamin B2 (Riboflavin)
0.07 mg 5% DV 323% (4.19 mg)
Vitamin B3 (Niacin)
0.81 mg 5% DV 325% (51.94 mg)
Vitamin B6
0.06 mg 3.5% DV 228% (3.87 mg)
Vitamin C
27.2 mg 30% DV 1950% (1755 mg)
Vitamin K
4.2 ug 3.5% DV 226% (271 ug)

Minerals icon Minerals ❯

Element Amount Daily value Per 2000 kcal
Calcium, Ca
11 mg 0.8% DV 54.59% (710 mg)
Copper, Cu
0.06 mg 6.4% DV 416% (3.74 mg)
Iron, Fe
0.33 mg 1.8% DV 118% (21.29 mg)
Magnesium, Mg
11.9 mg 2.8% DV 183% (768 mg)
Manganese, Mn
0.12 mg 5.3% DV 339% (7.81 mg)
Phosphorus, P
28 mg 2.2% DV 145% (1806 mg)
Potassium, K
260 mg 5.5% DV 357% (16774 mg)
Sodium, Na
6 mg 0.3% DV 16.83% (387 mg)
Zinc, Zn
0.2 mg 1.8% DV 117% (12.9 mg)

Missing data

Missing data

Missing data

Element Amount Daily value Per 2000 kcal
Ash
0.56 g - -
Betaine
0 mg - -
Nitrogen
0.13 g - -
Water
92.5 g - -

Sources

USDA Food Data Central

Meta

Data type: Foundation Food (40)
Category: Vegetables and Vegetable Products (11)
Original name: Tomatoes, grape, raw
Processing level: 1
Industrial level: 1