Brioche - Nutrition Facts - calories, vitamins, minerals
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1/4 oz package (7 g) Leavening agents, yeast, baker's, active dry
- (170.25 g) Butter, stick, unsalted
- 1 cup (12.5 g) Sugars, granulated
- 1 cup (6 g) Salt, table, iodized
- 1 cup (250 g) Flour, wheat, all-purpose, enriched, bleached
- 1 cup (81.325 g) Milk, whole, 3.25% milkfat, with added vitamin D
- (150 g) Eggs, Grade A, Large, egg whole
Calories by source
General
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
Energy
|
427 kcal | - | - |
Protein
|
8.96 g | 18% DV | 83.93% (41.97 g) |
Fat
|
27.46 g | 35% DV | - |
Carbohydrate
|
36.31 g | 13% DV | - |
Sugars
|
3.12 g | - | - |
Fiber
|
1.5 g | 5.4% DV | 25.09% (7.03 g) |
Sodium, Na
|
437 mg | 19% DV | - |
Cholesterol
|
174 mg | 58% DV | - |
Water
|
25.33 g | - | - |
Vitamins
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Choline
|
80.1 mg | 15% DV | 68.21% (375 mg) |
|
Folate
|
119 ug | - | - |
|
Vitamin B1 (Thiamin)
|
0.47 mg | 39% DV | 184% (2.21 mg) |
|
Vitamin B12
|
0.25 ug | 10% DV | 48.79% (1.17 ug) |
|
Vitamin B2 (Riboflavin)
|
0.34 mg | 26% DV | 122% (1.58 mg) |
|
Vitamin B3 (Niacin)
|
3.07 mg | 19% DV | 89.78% (14.37 mg) |
|
Vitamin B6
|
0.07 mg | 3.8% DV | 17.91% (0.3 mg) |
|
Vitamin C
|
0 mg | 0% DV | 0% (0 mg) |
|
Vitamin K
|
2.3 ug | 1.9% DV | 8.98% (10.77 ug) |
More... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Carotene, alpha
|
1 ug | - | - |
|
Carotene, beta
|
50 ug | - | - |
|
Cryptoxanthin, beta
|
6 ug | - | - |
|
Folate, food
|
50 ug | - | - |
|
Folate, total
|
90 ug | - | - |
|
Folic acid
|
41 ug | 10% DV | 48.01% (192 ug) |
|
Retinol
|
265 ug | - | - |
|
Vitamin A, RAE
|
269 ug | 30% DV | 140% (1260 ug) |
|
Vitamin B12, added
|
0 ug | - | - |
|
Vitamin D (D2 + D3)
|
0.9 ug | 4.5% DV | 21.08% (4.22 ug) |
|
Vitamin E (alpha-tocopherol)
|
0.3 mg | 2% DV | 9.37% (1.41 mg) |
|
Vitamin E, added
|
0 mg | - | - |
Minerals
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Calcium, Ca
|
44 mg | 3.4% DV | 15.85% (206 mg) |
|
Copper, Cu
|
0.07 mg | 8.1% DV | 37.99% (0.34 mg) |
|
Iron, Fe
|
2.86 mg | 16% DV | 74.42% (13.4 mg) |
|
Magnesium, Mg
|
17 mg | 4% DV | 18.96% (79.63 mg) |
|
Phosphorus, P
|
121 mg | 9.7% DV | 45.34% (567 mg) |
|
Potassium, K
|
130 mg | 2.8% DV | 12.96% (609 mg) |
|
Selenium, Se
|
15 ug | 27% DV | 128% (70.26 ug) |
|
Sodium, Na
|
437 mg | 19% DV | 88.99% (2047 mg) |
|
Zinc, Zn
|
0.79 mg | 7.2% DV | 33.64% (3.7 mg) |
Amino acids
❯
Missing data
Fatty acids
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Omega-3 ALA
|
0.11 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0.01 g | - | - |
|
Omega-3 stearidonic
|
0 g | - | - |
|
Omega-6 linoleic
|
1.2 g | - | - |
|
Omega-9 eicosenoic
|
0.03 g | - | - |
|
Omega-9 erucic
|
0 g | - | - |
|
Omega-9 oleic
|
5.35 g | - | - |
|
Butyric acid
|
0.6 g | - | - |
|
Capric acid
|
0.57 g | - | - |
|
Caproic acid
|
0.42 g | - | - |
|
Caprylic acid
|
0.25 g | - | - |
|
Lauric acid
|
0.65 g | - | - |
|
Myristic acid
|
2.12 g | - | - |
|
Palmitic acid
|
6.91 g | - | - |
|
Stearic acid
|
2.4 g | - | - |
More... ❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
MUFA 16:1
|
0.38 g | - | - |
|
PUFA 20:4
|
0.03 g | - | - |
|
PUFA 22:5 n-3 (DPA)
|
0.01 g | - | - |
Carbohydrates
❯
|
Total (complex+sugars)
|
36.31 g | 13% DV | - |
Other
❯
| Element | Amount | Daily value | Per 2000 kcal |
|---|---|---|---|
|
Alcohol, ethyl
|
0 g | - | - |
|
Caffeine
|
0 mg | - | - |
|
Cholesterol
|
174 mg | 58% DV | - |
|
Theobromine
|
0 mg | - | - |
|
Water
|
25.33 g | - | - |